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Your coffee.
Roasted in Switzerland.

Nektar 50 - Composition

Nektar 50 - Composition

The composition of two sustainably produced premium coffees from Peru and Tanzania is characterized by intense roasted aromas. The harmonious interaction of the two single origin coffees is brought out by our gentle roasting. The aroma of roasted almonds that this coffee exudes in the cup is perfected on the palate with notes of sweet nougat. This strong, Italian roast is ideally suited for ristretto, espresso as well as milk drinks.


Both coffees were produced by organic and fair trade certified farms, which guarantees fair wages and sustainable farming methods.

  • Product info

    - Especially suitable for ristretto, espresso, milk drinks

    - Roast level: dark

    - Type: 50% Arabica (organic), 50% Robusta (organic)

    - Variety: Típica, Bourbon, Caturra, Bukoba

    - Country: Peru (Arabica), Tanzania (Robusta)

    - Altitude: m.a.s.l. 800 - 1'800

    - Process: washed (Arabica), natural (Robusta)


  • Experience

    Scents of fresh roasted almonds. Creamy consistency with light sweetness reminiscent of nougat. Intense roasted aromas.

  • Free shipping

    The dispatch takes place within 1-3 working days and is sent by priority mail.

CHF 10.50Price
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